Q1: What are the advantages of OEM for pet food businesses?
A: OEM allows pet food businesses to create their own unique brand and product line without having to invest in their own production facilities. It also enables businesses to have more control over the ingredients, formulations, and packaging of their products.
Q2: What are pet freeze-dried treats?
A: Freeze-drying is actually the use of vacuum freezing technology for pure fresh meat materials, placing them in an environment with a temperature as low as -40°, quickly sublimating the moisture in the meat until the moisture is removed. In this way, the nutrition and taste of the food can be preserved without destroying its tissue cells and bacteria. Even without preservatives and additives, it can be preserved for a long time. It is very friendly to pets with sensitive stomachs.
Q3: What is the difference between freeze-dried and pet food?
A: Freeze-drying is processed from raw meat, dehydrated in a low-temperature environment, and then dried in an environment of 30°C-40°C. It is essentially half-cooked meat, and it is the closest to raw meat in pet food currently on the market. Pet food belongs to the puffed food. First, all the raw materials are crushed and mixed, and then baked at high temperature. In essence, it is completely matured. However, the step of breaking and stirring the raw materials cannot guarantee that the source of protein comes from fresh meat. protein.
Q4. What is the feeding method of freeze-drying?
A: Compared with other pet snacks, freeze-dried products retain better nutrition due to different production techniques, but at the same time, they will also lead to high protein content. Friends who have dogs at home need to pay attention not to overfeed their kidneys. burden. The vacuum freeze-drying technology of freeze-drying removes 95%-99% of the moisture in the freeze-drying. If you choose to feed it directly, remember to provide sufficient water for your pet!
Method 1: Crush the freeze-dried and mix it into the staple food to improve the palatability of the food;
Method 2: Add documents at a ratio of 1:5, reconstitute fresh meat and feed it, which is helpful for digestion;
Method 3: Feed directly, but pay attention to the need to provide sufficient drinking water;
Method 4: Soak the freeze-dried meat for more than ten seconds, the freeze-dried meat will soften, and you can see the fibers of the meat when you tear it open.
Q5: How to choose freeze-drying and distinguish the quality of freeze-drying?
A: The first thing you see when you get freeze-dried food is its packaging, the description on the package, and the freeze-dried itself. Some merchants will use starch or use suspicious meat to grind into meat powder for packaging in pursuit of palatability, which will also lead to varying degrees. Loss of color and texture of the meat.
Q6: How should I store my dry food products?
A: Ideal storage conditions are in a cool, dry place Food can be stored as-is packaged, as long as the bag is as airtight as possible (i.e. rolling down the top of the bag and securing it, closing the bag or placing it in an airtight container) will help To limit oxygen exposure. These conditions will help keep the food as fresh as possible.
Q7: How does Hongxiang ensure the quality and safety of its OEM products?
A: We’re committed to delivering safe and high-quality pet food products. We hold certifications from reputable organizations such as BRCGS, FSMA, ISO22000, and HACCP. We also have a strict quality control system in place that monitors every step of the production process.
Q8: What is the minimum order quantity (MOQ) for Hongxiang’s OEM services?
A: The MOQ for our OEM services varies depending on the product and packaging requirements. We’re happy to discuss this in more detail with our clients to find a solution that fits their needs. Please contact us now.